Top 10 How To Use Pressure Cooker As A Crock Pot

The new and improved Aroma 20-Cup Digital 3-in-1 Rice Cooker, Food Steamer and Slow Cooker is designed to cook a good variety of dishes. The new function Flash Rice cooks those tough-to-cook grains quicker. Now get your homemade dinner ready in a snap!

This convenient cooker perfectly yields 4 to 20 cups of any variety of rice with specialized functions for both White and Brown Rice. Once the rice has finished, it will automatically switch to Keep-Warm so there’s no need for monitoring or stirring. The Steam Tray allows for healthy steaming of meats and vegetables, even as rice cooks below!

With Aroma’s Slow Cook function your rice cooker transforms into a 4-quart slow cooker, furthering its use as a meal-making powerhouse. The programmable 15-hour delay timer is great for families on the go, delivering delicious rice ready when it’s needed. And when the cooking is done, the inner cooking pot and all accessories remove for easy cleanup.

Steam Tray, Rice Measuring Cup and Serving Spatula included. BPA free

This Crock-Pot 7-Quart Oval Manual Slow Cooker provides you the flexibility to prepare a meal early, and then have it slow-cook all day. You can carry out your full day’s activities and still enjoy a nutritious, home-cooked meal in the evening. The 8-quart extra-large capacity is also perfect for larger families or entertaining! It’s a healthier, more cost-efficient and convenient way to serve tasty, satisfying meals. This Crock-Pot Manual Slow Cooker cooks on HIGH or LOW settings and the WARM setting can be used to keep your dish at an ideal serving temperature.

Product Description

The smart choice for healthy, favorful meals, fast and easy. Cooks 3 to 10 times faster than ordinary cooking methods – even faster than a microwave for many foods. Chicken, fish, meat and vegetables cook to perfection fast. Helps tenderize economical cuts of meat. Works on regular and smooth-top ranges. Cover lock indicator shows when there is pressure inside the cooker and prevents the cover from being removed until pressure is safely reduced. Includes a special rack for cooking several foods at once with no intermingling of flavors. Dishwasher safe for easy cleaning. Liquid capacity: 6 quarts (5.7 liters). Works on gas

Amazon.com

Pressure cookers have experienced renewed popularity over the last several years because cooks have rediscovered what some cooks (particularly grandmas) have known for a long time–they’re really fast. And it’s easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor. Presto’s 6-quart stainless steel pressure cooker is a multi-purpose pot that can stand in as a conventional soup pot as well as perform the kitchen magic that pressure cookers are famous for. Chicken Cacciatore cooks in 8 minutes! This professional-quality stainless steel pressure cooker is a handy addition to any well-rounded set of kitchen tools.

The heavy-duty lid locks down during cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a simple steam release mechanism, there is an overpressure plug that will let off steam if it builds up excessively. This pressure cooker is useful for weeknight dinners or for any meal that needs to come together quickly. An accompanying booklet contains more than 65 recipes, ranging from basic soup stocks to stews and pot roasts–even desserts like 5-minute custards! Tenderize lean cuts of beef or pork; or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture.

Nonabrasive cleansers are best for cleaning this stainless steel pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The Presto 6-quart pressure cooker is fully immersible; in addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. The pressure cooker measures 9 inches in diameter (17 inches including handles) and 8-1/2 inches tall (including lid). Presto guarantees this pressure cooker with an extended 12-year warranty. A detailed instruction and recipe booklet is included; special safety issues that pertain to pressure cookers are clearly explained. –Garland Withers

The Crock-pot 8 quart express crock XL programmable Multi-Cooker can cook meals at a fraction of the time that traditional cooking requires. It’s a versatile, compact appliance that lets you serve nutritious, home-cooked meals for families or parties of 10 people or more. Thanks to convenient one-touch settings for various pressure-cooked meals, You can choose to eat sooner, or you can use the slow cook setting to come back later to a delicious, hot meal. You can also steam, Brown, sauté, simmer, boil, or use the manual pressure setting, making one-pot meals easier than ever.

Instant Pot is a smart multi-use Electric Pressure Cooker designed with the objective of being Convenient, Dependable and Safe. It speeds up cooking by 2-6 times making it extremely energy-efficient, while, preserving nutrients and preparing healthy, tasty dishes. Instant Pot Lux 6 In 1 Programmable multi-cooker replaces 6 kitchen appliances, it combines the functions of a Pressure Cooker, Slow Cooker, Rice Cooker, Sauté, Steamer, and Warmer. 12 smart built-in programs – Soup/Broth, Meat/Stew, Cake, Egg, Sauté, Rice, Multigrain, Steam, Porridge, Pressure Cook, Keep Warm and Slow Cook, your favourite dishes are as easy as pressing a button. The new Cake Maker is ideal for New York style cheesecake, banana bread and other moist cakes, the Egg Program prepares, soft, medium and hard-boiled eggs perfectly in just a few minutes. Built with the latest 3rd generation technology with an embedded microprocessor. During cooking the microprocessor monitors pressure, temperature, keeps time, and adjusts heating intensity and duration. Even the volume of food is taken into consideration, all greatly improving cooking results and consistency of the dishes. A 24-hour delay start timer for delayed cooking. Automatic keep warm holds the temperature of the dish until you serve. The fully sealed environment traps the flavours, nutrients and aromas within the food without heating up the kitchen. The 3-ply inner pot stainless steel bottom is extremely durable and leaves no health concerns as associated with non-stick coatings. Bushed stainless steel exterior is finger print resistant with a large, clear display panel. UL certified, carefully designed with 10 proven safety mechanisms to eliminate many common errors that could cause harm or spoil food providing you uncompromised assurance. Instant Pot is the ideal kitchen appliance for your faced-paced, healthy lifestyle.

The new Instant Pot Duo Evo Plus is the latest generation of Multi-Cooker and your soon-to-be culinary best friend. With 48 customizable presets, it’s a multi-tasking, time-saving, space-saving device that sautés, sous vide, steams, slow cooks, warms, bakes, ferments and pasteurized — to keep you at the top of your game, and in control of your day. 48 smart programs — ranging from white rice, Brown rice, quinoa, grain and risotto to ribs, beef, poultry, pork, beans, chili, broccoli, egg, yogurt, cake, pudding, seafood, cheesecake, pasteurize, sterilize proofing and more — put creating culinary delights on autopilot. With fewer pots and pans to deal with, cleanup With the new dish washable stainless steel inner pot is a breeze, too. Three customizable temperature settings across each smart program let you program your Duo Evo Plus to your preference. For example, with the sauté function, you can set to simmer, sear or thicken for up to 30 minutes. For the slow cooker function, The three settings are low, medium and high heat. Bright display, easy-to-use controls and new easy-to-read icons that indicate cooking status make selecting smart programs, and making adjustments, simple — even during cooking. It also has both automatic and manual keep warm programming to ensure that dishes are kept at ready-to-eat temperatures.

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